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About Us.

Crafted with Love, Served with Soul, Remembered with Every Bite

Our Resto.

A Genuine Taste of India in Konstanz

Welcome to Maharani Indisches Restaurant – where taste and tradition come together. In the heart of Konstanz, we offer a lavish dining experience inspired by India’s rich flavors, vibrant colors, and diverse culture. Founded and run by Amarjit Singh, Maharani is a celebration of authentic Indian hospitality and culinary excellence.

At Maharani, a meal is never just a meal — it’s a celebration. Each dish is carefully prepared with an eye for detail, with fresh vegetables, home-made sauces, and over 36 traditional Indian spices that lend the characteristic scent and flavor to our cuisine.

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A Few Words About Us​

We take pride in resurrecting the imperial Mughlai cuisine in a cozy and welcoming atmosphere. Ranging from subtle Tandoori preparations to rich butter curries and vibrant vegetarian dishes, there is something for every palate on our menu.

Our Indian chefs possess a good understanding of authentic regional cuisine. We do everything from scratch — no compromise, no shortcut. For dine-in, take-out, or for that special occasion, we are here to serve you with a smile.

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Our Food Policy​

We only use fresh, quality ingredients and never compromise on authenticity. We make every meal to order with care and attention — no processed flavor, no shortcuts.

If you want it hot or you have a special request, we are pleased to make an accommodation to your dietary preference.

Our Core Values​

At Maharani Indisches Restaurant, we subscribe to cooking the best, freshly prepared every day. Our menu gives you authentic Indian taste with a modern touch, created to tempt any palate. We take pride in our warm, personal service and adapting to all dietary needs with vegetarian, vegan, and gluten-free options. We are driven by a deep respect for tradition and flavour in every step of the way.

Renowned Chefs​

Meet The Taste Experts​

Our experienced chefs inherit decades of experience from India’s vibrant kitchens. Passion, skill, and love of Indian food shine through in every dish — from comforting Daal Tarka to spicy Chicken Vindaloo and elegant Mango Curries.

We don’t merely prepare food — we narrate a story through food.

Careers​

Be a Part of Our Restaurant​

Are you enthusiastic about hospitality and food?
Join our growing group and become a part of Maharani family. We have a supportive, welcoming environment where your passion will bloom.

Apply Today

Arthur Lee​

Founder / Head Chef​

James Lee​

Co-Founder / Chef​

Suzanne Grey​

Lead Chef​

Max Broody​

Breakfast Chef ​

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